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Advanced 2h 45min
06Cupping & Calibration
Learn the SCA cupping protocol used globally to evaluate coffee quality. Practice scoring, develop consistency, and calibrate your palate against industry standards through guided cupping sessions.
Start CourseCourse Lessons6 lessons · 2 free
01
SCA Cupping Protocol
16 minVideo
02
Setting Up a Cupping Table
12 minVideo
03
Scoring Methodology
14 minReading
04
Guided Cupping Session 1
25 minActivity
05
Calibration & Consistency
18 minVideo
06
Guided Cupping Session 2
25 minActivity
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